Spiced Glazed Salmon

Prep Time: 5 min                                                    

Total Time: 15 min

Ingredients:

1 tsp. paprika

1 tsp. brown sugar

½ tsp. hot chili powder

½ tsp. ground cumin

2 (5 oz.) salmon fillets

½ Tbsp. canola oil

1 Tbsp. maple syrup

Directions:

Mix Brown sugar and spices in a small bowl. Brush tops of salmon fillets with oil. Rub spice mixture onto the surface of the salmon.

Attach lower grill plate and preheat broiler on HIGH 5 minutes. Place salmon on bottom grill plate and broil 5 to 6 minutes.

Drizzle maple syrup onto the salmon; broil 1 to 2 minutes or until desired doneness.

Servings:  2