When you
love your traditional holiday meal choices but are also always up for finger
food, make these tasty sliders for the best of both worlds!
Prep Time: 5
minutes
Cook Time:
4-6 minutes (including assembly)
Total Time:
12-15 minutes
Servings: 6
Ingredients:
1 lb. ground
chuck (made into 6 equal patties)
1 small red
onion (cut in thin slices)
1 can (14 oz.
cranberry sauce (whole berry sauce spreads easily)
Salt and
pepper
6 sweet
slider rolls
Directions:
Preheat George
Foreman Evolve Grill to 375°F.
Add salt and
pepper to ground beef in medium-sized bowl and form into 6 equal patties to fit
slider tray insert.
Place insert
on bottom grill plate and place slider patty in each portion of slider insert.
Cook patties
for 4 minutes.
Remove patties
from grill, build sliders and enjoy!
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