Prep
Time: 20 minutes
Cooking
Time: 8 minutes
Total
Time: 28 minutes
Servings:
10
Ingredients:
1.5
lb. pork tenderloin, cut into 1” cubes
Salt
and pepper
4
cups chopped pineapple
½
cup honey BBQ sauce
10
(10”) bamboo skewers
Directions:
Preheat the Indoor/Outdoor grill on setting 4.
Season pork with salt and pepper. Place one cube of pork on a
skewer, followed by one piece of pineapple, alternating until the skewer is
full. Repeat with the remaining skewers.
Brush one side of each skewer with BBQ sauce and lay BBQ
sauce side down on the preheated grill.
Brush the top side with BBQ sauce and place the lid on the
grill.
Grill the skewers for 4 minutes per side.
Serve immediately.
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