Prep
Time: 10 minutes
Cooking
Time: 10 minutes
Total
Time: 20 minutes
Yield:
8 halved bananas
Ingredients:
4
bananas
¼
cup semi sweet mini chocolate chips
1/3
cup chopped strawberries
1/3
cup miniature marshmallows
Directions:
Preheat the
Indoor/Outdoor grill on setting 5.
Rip off 4
pieces of foil, about 12” long. Place a banana in the center and fold the foil
up around the sides.
With a
knife, carefully halve the banana lengthwise through the top of the peel, without
cutting through the back.
With your
fingers, carefully pry open the banana, making sure not to split it all the way
open.
Stuff each
banana with strawberries, chocolate chips and marshmallows.
Wrap the
remaining foil around the stuffed banana and place on the preheated grill.
Place the
lid on the grill, and grill for 10 minutes, until the bananas are soft and the
chocolate and marshmallows have melted.
Serve warm,
right out of the tin foil, which makes a nice little plate.
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